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In this brief article, I will discuss some issues with stored food. Pests Insects – There are many sources of information on how to store grains and beans using dry ice, nitrogen or oxygen absorbers so I will not duplicate that here. I will add that if you use mylar bags, get 12 mil or thicker. Lower mil thicknesses are problematic. I know this from personal experience. Thinner ones tear, puncture, and seal poorly. Rodents – Get two barn cats. Botulism Canned food – Botulism from canned food is also addressed elsewhere, but I will remind the reader of the …

The post Some Storage Food Challenges, by S.F. in Oregon appeared first on SurvivalBlog.com.

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