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The following recipe for Wyoming Trail Biscuits is from Paul V., who lives near Gillette, Wyoming. Ingredients 3 c plain white flour 2 1/2 Tbsp baking powder 1/2 tsp ground nutmeg 1 Tbsp salt 3 Tbsp white sugar (crystalline or powdered) 1 c lard (You can substitute margarine or butter-flavor Crisco.) 1 c buttermilk Directions Put all of the dry ingredients in a large mixing bowl, and mix them well. Cut in the lard (or substitute) with a pastry cutter until the mixture looks like meal. Stir in buttermilk, to form dough. If the dough is not pliable, then add …

The post Recipe of the Week: Wyoming Trail Biscuits appeared first on SurvivalBlog.com.

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