The following recipe for Stuffed Pepper Soup is from SurvivalBlog reader “Sis”. She writes: “This is another great recipe that can be made from your food storage and then freezes well or could be canned. Quite a few people have some good storage but I’m thinking that most just store it and don’t cook from it. So the recipes that I’m sending to SirvivalBlog use food storage items.” Ingredients 1 1/2 pounds of browned hamburger 2 cans (11oz) tomato soup 1 large onion ( diced and sauteed) 1 can (4oz) mushrooms (or use dehydrated ones) 1 tablespoon salt 3 large …
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